A sweet California strawberry shortcake recipe made with homemade biscuits and fresh, juicy strawberries. This dessert is layered with whipped cream and strawberries and has a sweet strawberry flavor. It’s perfect for summer!
These individual strawberry shortcake jars are perfect for picnics or party. Strawberries and cake combine in a fresh, sweet dessert that is a classic. Fresh strawberries are the star of this sweet treat.
These strawberry ice cream bars are vegan, gluten-free, and will bring you back to your favorite childhood ice cream flavor!
The perfect gluten free and plant based summer treat made with good-for-you ingredients like California strawberries, coconut milk, and lemon. This recipe is primarily sweetened naturally by the strawberries and maple syrup, and requires only 10 minutes of hands-on time.
These scrumptious donuts bake up quickly and easily! They are rolled in cinnamon sugar and filled with fresh strawberries and whipped cream for the ultimate treat.
A lighter spin on your favorite strawberry shortcake made with an almond flour cake and homemade coconut whipped cream, making it 100% gluten- and dairy-free. It’s the perfect dessert for fresh strawberries!
You’ll love this Strawberry Shortcake French Toast by Naomi Robinson at Baker’s Royale. Perfect for Sunday morning brunch, breakfast for dinner, or any special occasion that deserves just a little bit something extra, this recipe is sure to be a hit. For the perfect French toast, choose a bread that has
Naturally sweet California strawberries shine in these Strawberry Shortcake Cupcakes. They are so easy to make and will please any crowd, so go ahead and give them a try!
Looking for a fun twist on the traditional strawberry shortcake? These Strawberry Shortcake Sliders are just what you need in your life. Sweet California strawberries and fresh whipped cream top these fun shortcake sliders, making them the best go-to dessert choice for the whole family. We love this summertime favorite!
This strawberry cream crepe cake has buttery crepes layered up with fluffy whipped mascarpone and juicy California strawberries. Paper-thin layers of crepes give the cake a playful ruffled edge that looks like it took hours, but is simple to prepare and doesn’t require turning on the oven! The result is a sponge-like texture that tastes a bit like strawberry shortcake
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