Strawberry Oat Waffles
Print Recipe

Strawberry Oat Waffles

Prep Time5 mins
Cook Time9 mins
Total Time14 mins
Servings: 6 mini waffles
Calories: 467kcal

Equipment

Ingredients

  • 1 cup oat flour
  • 1/2 cup plant-based milk
  • 3 Tbsp oil
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 cup chopped California strawberries fresh or frozen
  • cooking spray
  • Toppings optional: pure maple syrup, fresh California strawberries

Instructions

  • Heat a mini waffle maker. Set aside.
  • Whisk together flour, milk, oil, egg, vanilla, and baking powder until smooth.
  • Gently fold strawberries into the mixture.
  • Grease the waffle iron with cooking spray and pour in 1/2 cup batter.
  • Cook until golden brown on both sides, for about 2-3 minutes.
  • Repeat steps 3 and 4 until all batter is cooked.
  • Optional: Serve fresh with pure maple syrup and strawberries.

Nutrition

Serving: 3  mini waffles | Calories: 467kcal | Carbohydrates: 48g | Protein: 8g | Fat: 27g | Saturated Fat: 3g | Cholesterol: 93mg | Sodium: 360mg | Fiber: 5g | Sugar: 14g