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Strawberry Jalapeño Salsa

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Strawberries make the perfect substitute for tomatoes in this Strawberry Jalapeño Salsa!

Strawberry Jalapeño Salsa

Ingredients

  • 2 cups of California strawberries
  • ½ cup red onion
  • 1 jalapeño pepper seeds & ribs removed
  • ¼ cup cilantro
  • 2 Tbsp lime juice
  • ¼ Tbsp salt
  • 1 tsp honey optional

Notes

Nutrition facts include honey, but not tortilla chips. 

Instructions

  • In a chopper, add red onion, jalapeño, cilantro and lime juice. Pulse to chop into medium chunks.
  • Remove stems from strawberries. Chop into small, bite sized pieces.
  • Place chopped strawberries in a bowl. Add onion and pepper mixture and stir.
  • Season with salt and let sit for about 5 minutes.
  • Serve with tortilla chips and enjoy!

Nutrition

Serving: 0.5  cup | Calories: 53kcal | Carbohydrates: 13g | Protein: 1g | Sodium: 439mg | Fiber: 3g | Sugar: 8g
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