Close

Strawberry Chocolate Chia Mousse

Share on facebook
Share on pinterest
Share on twitter
Share on email

This light creamy chocolate mousse is made with chia seeds and topped with fresh, sweet strawberries and almonds for a treat that is both sweet and crunchy. Recipe by Nur Ashour of Catastrophic Cook.

Strawberry Chocolate Chia Mousse

Strawberry Chocolate Chia Mousse

Prep Time: 5 minutes
cooling time: 4 hours
Total Time: 4 hours 5 minutes
Yield: 6 Servings
Calories: 381kcal

You can add this recipe to a collection to create a shopping list!

Print Recipe Add to Collection

Ingredients

  • 2 cups milk
  • cup chocolate hazelnut spread
  • cup cocoa powder
  • ¾ cup chia seeds
  • cup agave optional for added sweetness
  • 2 cups strawberries
  • cup coconut flakes
  • cup almonds

Instructions

  • Add milk, chocolate hazelnut spread, cocoa powder, and chia seeds to a blender. Blend until smooth.
  • Add agave syrup if using. Blend for two minutes until thickened and smooth.
  • Pour into ramekins and refrigerate for 3-4 hours until set and cold.
  • Top with fresh strawberries, coconut, and almonds. Enjoy!

Notes

Nut-based milk can be used as a milk substitute.
Nutrition calculated based on including agave syrup.

Nutrition

Serving: 1  6oz Serving | Calories: 381kcal | Carbohydrates: 45g | Protein: 10g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 52mg | Fiber: 11g | Sugar: 29g | Vitamin C: 32mg

Write a Review

Your email address will not be published. Required fields are marked *

Recipe Rating




Share This
Share on facebook
Share on pinterest
Share on twitter
Share on email
California Strawberry Commission site icon
Sign up for delicious updates!