These festive and colorful Buñuelo Berry Muffin Cups are the perfect dessert recipe for entertaining friends and family! I love individually-portioned desserts and I wanted to highlight strawberries as well as blueberries and blackberries to make a festive Mother’s Day, Fourth of July or Christmas dessert – the possibilities are endless!
Buñuelo Berry Muffin Cups
Prep Time: 20minutes
Cook Time: 30minutes
Total Time: 50minutes
Author: Yvette Marquez-Sharpnack
Mexican fritter muffin cups filled with homemade Chantilly cream and topped with delicious roasted berries.
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