There are some desserts that just stand out from the rest when it comes to both visual appeal and taste, and this Tres Leches Cake with Strawberries and Whipped Cream is one of them. The best part is that it’s a very basic recipe, and one that you probably already have the ingredients for in your kitchen. Another great thing about this cake, is that the cake portion can be made the day before it’s served – and that’s always convenient, especially if the cake is for a party or special occasion.
Since the cake is covered in whipped cream and fresh strawberries, it only takes about thirty minutes the day-of to make the frosting, slice the strawberries, and decorate before serving.This cake is adapted from Garlic Girl’s Naked Strawberry and Honey Cream Cake.
You can add this recipe to a collection to create a shopping list!Print Recipe Add to CollectionGo to Collections