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Bite Size Avocado Toast with Strawberry Salsa

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Bite Size Avocado Toast with Strawberry Salsa 1

These mini avocado toasts with fresh strawberry salsa are a fantastic appetizer for entertaining that everyone will love! They only take about 15 minutes to make.

Bite Size Avocado Toast with Strawberry Salsa

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 People

Ingredients

Salsa:

  • cups diced strawberries
  • 1 tablespoon finely diced shallots
  • ½ teaspoon lemon or lime zest
  • 1 tablespoon lemon or lime juice
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon chopped chives
  • Salt
  • Black pepper

Toast:

  • 6 pieces whole grain sourdough or gluten-free bread slices, crust removed
  • Olive oil
  • 1 ripe avocado
  • 1 tablespoon fresh lemon or lime juice
  • Salt

Garnish:

  • microgreens edible flowers or fresh herbs
  • Maldon salt

Instructions

Salsa:

  • Mix all ingredients together in a bowl with a generous pinch of salt and a grind of fresh pepper.
  • Let the salsa marinate while making the toast.

Toast:

  • Preheat the oven to 350°.
  • Cut each bread slice into 4 bite size squares. Brush with olive oil and sprinkle with salt.
  • Bake for 8 to 10 minutes, or until golden at the edges and crispy.
  • Place the avocado, lemon or lime juice and a generous pinch of salt in a bowl and mash with a fork until the mixture is well blended and creamy.
  • Top the toast bites with the avocado mixture.
  • Spoon the salsa on top of each toast and garnish with microgreens, flowers or herbs. Sprinkle with Maldon salt.
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