Make these Nachos with Straweberry Pico de Gallo at your next gathering; they’re sure to be a hit!

Nachos with Strawberry Pico de Gallo
Prep Time: 10 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 20 minutes minutes
Yield: 4
Calories: 545kcal
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Strawberry Pico de Gallo
- 2 cups California strawberries, chopped
- 1 serrano pepper, sliced
- ½ red onion, finely chopped
- 2 Tbsp extra virgin olive oil
- ½ tsp salt
- ½ tsp black pepper
Corn Chips
- 8 corn tortillas, cut in triangles and fried
Toppings
- 1 cup sour cream
- 1 cup Manchego cheese, diced
- 4 Tbsp cilantro, finely chopped
Instructions
- In a bowl, mix the strawberries, serrano pepper, red onion and olive oil; season with salt & pepper and reserve.
- Place the corn chips on a plate. Add the sour cream, cheese, and finish with the strawberry pico de gallo.
- Garnish with cilantro and dig in!
Nutrition
Serving: 1 quarter | Calories: 545kcal | Carbohydrates: 28g | Protein: 19g | Fat: 41g | Saturated Fat: 23g | Cholesterol: 112mg | Sodium: 707mg | Fiber: 2g | Sugar: 11g