Got berries on the brain? You should! A new study out of San Diego State University shows that eating strawberries may help improve brain function as well as lower blood pressure and increase antioxidant capacity in older adults.
Did you know that California strawberry growers invest millions of dollars each year in research to improve the sustainability practices on their farms? Ongoing partnerships, like the Strawberry Center partnership between the California Strawberry Commission and Cal Poly University, offer growers effective solutions to manage pests and disease while also increasing efficiency and workforce safety.
Hitting the open road on vacation this summer? Besides a full tank of gas and killer playlist, great snacks are an absolute must.
There’s nothing quite like biting into a sweet, juicy California strawberry. Even better is knowing that delicious strawberries are packed with some hefty nutritional benefits (as if you need a reason to eat more strawberries!).
With the rise of social media, consumers are being exposed to new trends in fashion and nutrition, fact-based content and, unfortunately, misinformation. This can leave consumers wondering what is real and what is fake.
Among the rolling hills of Santa Maria, California are acres and acres of strawberry fields. This was the picturesque setting for a #BehindtheBerry look at California strawberry farming.
Strawberry salads can add a tasty, fresh, and fruity side dish to your meals this Spring. California strawberries can add a sweet and juicy burst of flavor to any salad. Here are a few ideas for strawberry salads to help you welcome spring.
May is National Strawberry Month, which just happens to coincide with the start of peak California strawberry season! Strawberries are one of America’s favorite fruits, and for good reason – they’re sweet, versatile and good for you.
Experts recommend adding more color to your diet and strawberries definitely can add a pop of color and boost your nutrition. Below are five easy strawberry recipes that college students (or anybody) can make and even share with roomies or friends to help maintain a nutritious and delicious lifestyle.
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